PORCINI!

PORCINI! PORCINI! PORCINI!

Now you say it three times fast!

So the big brown one is a huge porcini mushroom, the red ones are lobster mushroom, the orange-yellow ones are chicken of the woods. I highly recommend Porcini mushrooms! They rock my fungal world!

Check out those lobster mushrooms, is that a bacterium growing and creating that sliminess!?

Oh bother, hahaha - that's not all that grew on that one. Gross.

Little tip:

1. If you buy some lovely mushrooms, or your cool boss gives you a big awesome Porcini mushroom;
• If you do not plan to cook with it in the next couple days, slice it appropriately, saute it gently in butter and freeze it for later use!